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  MULLEGE EXPORT VARIOUS TYPES OF ETHIOPIAN ARABICA COFFEE to different countries (USA, Europe, Far East, Middle East, etc.).  Currently the company exports both dry and wet processed coffee.
 

Its unwashed coffee export includes:

  • Djimmah Grade 5

  • Sidamo Grade 4

  • Gimbi Grade 4 and 5

  • Lekempti Grade 4 and 5

  • Harar Grade 5

 
 

The company has a special preparation known as

o        Kembata Grade 5

o        Kaffa Grade 5

 
 

Moreover, the company’s washed coffee export includes:

o        Yirgacheffe Grade 2

o        Sidamo Grade 2

o        Limu Grade 2

o        Teppi Grade 2

o        Bebeka Grade 2

 
  Mullege PLC exports pure and genuine coffee which is the best to drink.
 

MULLEGE’S ULTIMATE GOAL (VISION) IS TO SATISFY THE NEEDS AND REQUIREMENTS OF ITS CUSTOMERS BOTH IN QUANTITY AND QUALITY OF COFFEE

 To maintain its competitive position Mullege endeavors to ensure that clients receive regular and consistent quality coffee.  Quality gets due attention at different stages of marketing process starting from purchasing the coffee through the cleaning and packing process to finally delivering them to their respective destinations.  Mullege PLC deals with the best and highly reliable local suppliers of coffee.  It carefully selects and buys the top quality coffee at local coffee auction center.  Coffee is carefully selected and processed by modern coffee machine.  Discerning hand pickers are deployed to hand pick the coffee up to export standard.  The quality of the coffee is ensured by our coffee liquorer prior to shipment.  Our laboratory technicians with the highly qualified management team play vital role in controlling the qualities of our coffee and identifying the right kinds of coffee in satisfying and fulfilling the requirements of our customers using cupping and quality assessment techniques.  

 

QUALITY CHARACTERISTICS OF ETHIOPIAN COFFEE

The following are the liquor quality characteristics of Ethiopian Coffee

Name of Coffee

Liquor Quality

Washed

Yirgacheffe

Med. To pointed acidity & good body, well balanced cup of good Mocha flavor

Sidamo

Balanced acidity & body of good quality. Good quality coffee with typical Mocha flavor and attractive style

Limu

Well balanced of good acidity & body, good to fine quality balance excellent winery flavor

Natural

Sidamo

Fairly balanced body, with fair average quality.  Occasionally ordinary flavor

Lekempti

Light / Med. Acidity & body, with fair average quality, clean cup rather fruity cup characteristics.

Djimmah

Fair ligh Med. Acidity, good heavy body, fair average quality, good balanced cup

Harar

Med. Acidity, full body, round cup, typical Mocha flavor of good quality fair average quality occasionally ordinary flavor

North Omo

Fair average quality Occasionally ordinary flavor

 

 
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